These muffins are so good, its hard to believe there are no eggs!
Needed:
Instructions
Needed:
1 Cup Flour
1 Cup Oats
1 Apple (pealed, cored and diced - 1/4 inch)
1/4 Cup Mini Chocolate Chips
1 Tablespoon Nutmeg
1 Tablespoon Vanilla Extract
1/4 Cup Veg. Oil
3/4 Cup Milk (or Soy, Rice or Oat Milk replacement)
1/3 Cup Sugar
1 Teaspoon Baking Powder
2 Tablespoons Brown Sugar1 Cup Oats
1 Apple (pealed, cored and diced - 1/4 inch)
1/4 Cup Mini Chocolate Chips
1 Tablespoon Nutmeg
1 Tablespoon Vanilla Extract
1/4 Cup Veg. Oil
3/4 Cup Milk (or Soy, Rice or Oat Milk replacement)
1/3 Cup Sugar
1 Teaspoon Baking Powder
Instructions
*Preheat your oven to 400F.
*Line 10 muffin cups with paper cups or grease muffin tin.
*Mix all ingredients (except for brown sugar) together with a fork until well mixed.
*Spoon into muffin cups.
*Sprinkle brown sugar over all the tops of all muffins.
*Bake for 20 minutes or until toothpick comes clean when pricked.
*Line 10 muffin cups with paper cups or grease muffin tin.
*Mix all ingredients (except for brown sugar) together with a fork until well mixed.
*Spoon into muffin cups.
*Sprinkle brown sugar over all the tops of all muffins.
*Bake for 20 minutes or until toothpick comes clean when pricked.
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